Sauvage Cake Co. is the leading organic and plant-based bakery in the valley. We are shaking up the world of sweets with our one of a kind flavors and edible works of art! We are shutting down all pre-conceived ideas of how plant-based desserts taste and look!

We are the hidden gem of allergy and gluten friendly desserts!

We are a solo woman owned business. We use only organic + Non-GMO, high quality ingredients only, whenever possible. That includes no refined flour, sugar, or oils in our baking. We believe in clean eating + living. Because of this, you can taste the difference in our products.

All of our cakes and cupcakes are buttercream. We do not make fondant cakes or character theme cakes. Character cakes (such as cartoons or tv characters) are not our typical style that we love working with. Please see our gallery for “character” style buttercream cakes we can do. We also think that fondant compromises the taste of cake and one of the best things about our cakes is our buttercream frosting.